Dinner Wines
Apple Pear
This fresh, crisp acidic wine has a deceiving aroma of baked apples, quince and spice. Made with 5 different varieties of apples and 3 different varieties of pears, this wine shows a lot of complexity. On the palate it is very crisp and dry with a spicy pear finish.
Pairs wonderfully with Pork Tenderloin, Thai Curry or your favourite seafood dish!
Plum
This wine mimics a Spanish Rose with aromas and flavors of Strawberry Candy on the front of the palate and a bold crisp finish of Grapefruit and Cranberry. The palate is beautifully balanced between the residual sugar and the big bold acidity.
This is the perfect Sushi Wine or Spiced Duck!
Cherry
This is a surprising fruit wine with beautiful aromas of Caramel, Almond, Amaretto and a touch of Leather. This wine will age beautifully with the darker, richer tones coming through with age. The midpalate is rich with flavours of dark fruit and spice while the finish is surprisingly soft and smooth.
Pairs beautifully with a spinach salad with goat cheese and pecans or your favourite duck or lamb dish.
Peach Nectarine
This slightly off dry white made with 60% Organic Peaches and 40% Organic Nectarines has the aromas and flavors of baked peaches and nectarine skin with a nice crisp finish of citrus. Very Riesling Like.
Pairs well with grilled fish and salad.
Sparkling Wines
Pippin
This crisp clean white sparkling wine, made with a blend of Pippin Apples and 30% Nectarine has beautiful Floral Aromatics on the nose. The palate displays some crisp green apple, nectarine skin with a dry but surprisingly creamy finish of buttered popcorn.
This wine is a perfect palate cleanser between courses, or served with fresh oysters and a citrus mignonette.
Fameuse
This beautiful sparkling Rose is made with Apples from our 100-year-old Fameuse Apple tree and blended with 30% Santa Rosa Plum. Aromas of Apple Blossom, Strawberry Jam and Caramel encompass your nose and palate while rich creamy bubbles roll across the finish.
Beautiful Celebratory wine, also amazing paired with fresh oysters and a strawberry pink grapefruit mignonette.
Iced Ambrosia Frizzante
This fresh, crisp acidic wine has a deceiving aroma of baked apples, quince and spice. Made with 5 different varieties of apples and 3 different varieties of pears, this wine shows a lot of complexity. On the palate it is very crisp and dry with a spicy pear finish.
Pairs wonderfully with pork tenderloin, thai curry or your favourite seafood dish!
Dessert Wines
Apricot
This incredibly unique, floral dessert wine made with a blend of 3 varieties of Organic Apricots has the aroma of Hawaiian Ginger, Mandarin Oranges and Hyacinth Flowers. The palate is light and refreshing with a nice spicy front and a clean fresh finish.
Beautiful as a palate cleanser on its own, but also paired with your favourite desserts such as crepes Suzette or cheesecake.
Santa Rosa Plum
This sweet, velvety dessert wine has the aroma and flavors of strawberry candy, citrus, spice, coffee bean and cocoa powder.
The perfect way to start or end your evening, mix with your favorite champagne or pair with molten lava cake.
Mulberry Pear
Mulberry Pear is our only fortified Wine. It is an “Amarone, Port Style” We pick the mulberries in June, dry them in our greenhouse, then soak them is a Pear Brandy for 4 months. We then start the fermentation on our Bartlett Pear then fortify it with the Mulberry Mixture.
The wine is then aged for 18 months in 5-year-old French Oak in order to incorporate the flavours. Displays aromas and flavours of spiced pear, fig, and cassis.
Bottled Ciders
Peach Apricot
This semi-sweet cider has aromas of baked peaches, tropical fruit and spice with a juicy peach finish.
Apple Rhubarb Crisp
This semi-sweet cider is made with Honeycrisp Apples, Rhubarb and Vanilla. This wine presents a clean crisp flavour with a touch of tartness from the Rhubarb and a smooth hint of vanilla to finish.
Snow Apple
Extra Dry traditional English style cider made with apples from our 102-year-old apple tree blended with Pink Lady and Braeburn. Tart with a clean citrus finish.
Cherry Berry
Extra Dry traditional English style cider made with apples from our 102-year-old apple tree blended with Pink Lady and Braeburn. Tart with a clean citrus finish.
Perry
This slightly semi-dry pear cider has a spicy palate with a crisp finish and a touch of sweetness
Canned Ciders
Snow Apple
Extra Dry traditional English style cider made with apples from our 102-year-old apple tree blended with Pink Lady and Braeburn. Tart with a clean citrus finish.
Apple Earl Grey
Calling all tea enthusiasts! This easy drinking, uncarbonated cider is a blend of Similkameen Valley apples, fermented bone dry and infused with delicious organic Earl Grey tea.
100 calories | 0 sugar | low carb | 4.5% alcohol
Certified organic | No compromise on taste!
Apple Rhubarb Crisp
This semi-sweet cider is made with Honeycrisp Apples, Rhubarb and Vanilla. This wine presents a clean crisp flavour with a touch of tartness from the Rhubarb and a smooth hint of vanilla to finish.
Peach Tea
This smooooth Peach Tea cider is made from a blend of Similkameen Apples and Peaches. It is fermented dry and is infused with organic roasted lemon peel and organic black tea.
100 calories | 0 sugar | low carb | 4.5% alcohol
Certified organic | No compromise on taste!
Cherry Berry
Extra Dry traditional English style cider made with apples from our 102-year-old apple tree blended with Pink Lady and Braeburn. Tart with a clean citrus finish.
Cherry Coffee
If you like cold brew coffee, this one's for you! This organic cider is a blend of Simillkameen Cherries and is fermented dry and infused with organic Wolf Tree's Decaf and Guatemalan coffees.
100 calories | 0 sugar | low carb | 4.5% alcohol
Certified organic | No compromise on taste!